|photo from Wikipedia|
Shortly after I went into shock over lime prices, the media was flooded with explanations. Apparently the next crop of limes will be ready in May, so there may be some price relief in the short term.
In the meantime, I celebrated when I found a 5 pound bag of limes at Costco for $9 last night. Did I need five pounds of limes? No. Will I find a way to use them? Probably. I may even share a few. Apparently they're worth $1 a piece.
What are your favorite lime recipes? I'm hoping this batch of limes will last me a few weeks into April, so I'm looking for some good ways to use them. Anyone else feeling impacted by the lime shortage?