tag:blogger.com,1999:blog-3973921514392182916.post8565248835098854434..comments2024-02-15T12:07:01.405-05:00Comments on My Life On A Plate: CarnitasKeeleyhttp://www.blogger.com/profile/17793135866902854363noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-3973921514392182916.post-36801172690543090592010-08-18T11:47:17.806-04:002010-08-18T11:47:17.806-04:00Ha! I'm totally okay with yummy aromas coming...Ha! I'm totally okay with yummy aromas coming from the kitchen at anytime! I Heart pork, too Keeley! I actually have one going in my slow cooker as I type this. Hope mine turns out as good as yours. Oh, and hey be sure to update us once you've perfected this recipe. <br />~ingridIngrid_3Bshttps://www.blogger.com/profile/13244727113979869203noreply@blogger.comtag:blogger.com,1999:blog-3973921514392182916.post-89267123608141945842010-08-18T02:03:28.066-04:002010-08-18T02:03:28.066-04:00That last picture looks so enticing! I'm up fo...That last picture looks so enticing! I'm up for pork cooked in beer anytime, even at 5am :-)Monica Hhttps://www.blogger.com/profile/14767867041043811045noreply@blogger.comtag:blogger.com,1999:blog-3973921514392182916.post-91252648820163093082010-08-13T19:39:21.343-04:002010-08-13T19:39:21.343-04:00Nice!! Can't beat great Carnitas!Nice!! Can't beat great Carnitas!Mr. Billhttps://www.blogger.com/profile/14168411470285242235noreply@blogger.comtag:blogger.com,1999:blog-3973921514392182916.post-15593300604758036722010-08-13T18:18:21.700-04:002010-08-13T18:18:21.700-04:00@James - Thanks for checking out my page! It'...@James - Thanks for checking out my page! It's an honor to be linked to the Williams-Sonoma Facebook page. You made my day!<br /><br />@Anonymous - Yup, these aren't 100% authentic, but I compare this recipe to ordering a Philly Cheesesteak in North Carolina. It's good, it's just slightly modified. I may try putting the meat under the broiler before serving next time, though.Keeleyhttps://www.blogger.com/profile/17793135866902854363noreply@blogger.comtag:blogger.com,1999:blog-3973921514392182916.post-19324956680282149152010-08-13T17:28:46.478-04:002010-08-13T17:28:46.478-04:00Nice job Keeley!
We're so happy you enjoyed...Nice job Keeley! <br /><br />We're so happy you enjoyed the recipe...even if it wasn't just like Don Pablo's. What's nice about this recipe is you can customize it to suit your tastes. So if you try it with more garlic or make any other changes we'd love to hear about it. <br /><br />I hope you don't mind, we put a link to your post on our Facebook page. <br />http://www.facebook.com/WilliamsSonoma?ref=ts <br /><br />Thanks! <br />James<br />Williams-Sonoma Content ManagerWilliams-Sonomahttp://www.facebook.com/WilliamsSonoma?ref=tsnoreply@blogger.comtag:blogger.com,1999:blog-3973921514392182916.post-63211112845749333682010-08-13T16:34:44.810-04:002010-08-13T16:34:44.810-04:00Nice. I tried the W-S recipe almost verbatim and ...Nice. I tried the W-S recipe almost verbatim and got the best carnitas I've ever made. I'm anxious to try some of your additions, like the citrus.Howard Westhttps://www.blogger.com/profile/01732576042469152630noreply@blogger.comtag:blogger.com,1999:blog-3973921514392182916.post-49496125328936307462010-08-13T16:18:20.575-04:002010-08-13T16:18:20.575-04:00Traditionally carnitas are baked in the oven after...Traditionally carnitas are baked in the oven after the are shredded. They fry in their own fat and become crispy.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3973921514392182916.post-84747913414179150472010-08-13T13:24:41.042-04:002010-08-13T13:24:41.042-04:00Nadette, this is super easy, plus the Crock Pot do...Nadette, this is super easy, plus the Crock Pot doesn't heat up your kitchen. The only bad thing is that it makes enough servings for like 8 people! Maybe you could freeze it, or make it for company.Keeleyhttps://www.blogger.com/profile/17793135866902854363noreply@blogger.comtag:blogger.com,1999:blog-3973921514392182916.post-31967282065631926702010-08-13T13:11:15.464-04:002010-08-13T13:11:15.464-04:00so i just got really hungry looking at this recipe...so i just got really hungry looking at this recipe. I LOVE carnitas! I would top mine with pico de gallo, cheese, and jalepeño. yumNadettehttps://www.blogger.com/profile/07795506013724696061noreply@blogger.com